There is a down side to using small amounts - it's really easy to mis-measure. For instance, let's say you're making a 200 gram batch of lotion and require 2% hydrolyzed oat protein (so a total of 4 grams of hydrolyzed oat protein in the product). All it takes is a little hand slip and you have 5 or 6 grams instead of 4. Not a huge deal - maybe you wanted a little extra? - but make sure you write it down in your trusty workshop notebook!
Where it does become a big deal is when you have a situation like this: If you have 10 ingredients and you end up with 0.1 gram extra for each ingredient, that's now an extra gram you have in your product. Again, not a huge issue (for the most part), but if you add 0.5 grams of each ingredient, then you have 5 grams extra, and that is a big deal for 200 grams of product (2.5% more than you expected).
This might mess up the emulsification or it might mess up the preservatives, which is one of the reasons I suggest using the maximum allowable preservative in our products. Or you might be making a product you love but can't recreate because of that tiny difference, so make sure you check your measurements twice and write everything down!
If you are going to be a small batch maker, consider getting a scale that weighs down to the 0.1 gram, like this one. This is an epoxy scale I bought from a hardware store for about $30. This is a great way to weigh your smaller things like preservatives, Vitamin E, and additives that might go into the cool down phase. It's also fantastic for mineral make-up.
For more information on how we measure in bath and body products, click here! And for more information on why we use percentages, click here!
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